Last week I went over my budget of $30 by $6. This week I'm proud to say I was under, $27.27. I was worried too becuase Campbells soup was on sale for $1 and I had a couple of coupons I wanted to use. So I added a little to my pantry. The hardest part shopping is not buying meat on sale. I look at the ads and this week, Albertsons had assorted pork chops $.98/lb. Nice price. Don't go anywhere near there or you'll spend $$.
Here's this week's selection:
Monday - Chicken Kabobs, salad, leftover veggies.
Tuesday - Crockpot Pinto Beans, cornbread.
Wednesday - Chicken and Dumplings
Thursday - Bean and Beef burritos (using leftover pinto beans from Tue.), green rice with cheese.
Friday - Sloppy Joe Meatloaf, veggie and salad.
Saturday - Steak, baked potatoes, veggie.
Sunday - Pizza
Lunch is leftovers, sandwiches, pasta.
Breakfast is potato/sausage/egg burritos, peanut butter baked oatmeal and iat applesauce muffins. Trying 2 new recipes this week.